Absinthe Liquor

Absinthe liquor is actually a strong liquor which originated from Switzerland. It’s an anise flavored spirit which has approximately two times the alcohol content of alcohol beverages like whisky and vodka. Absinthe features a high ABV (Alcohol By Volume) but is usually watered down with water for drinking.

Absinthe is famous for its connection to the french Bohemian crowd of the late 19th and first 20th centuries. It had been a popular drink and Van Gogh is the most famous Absinthe drinker. It is known that Van Gogh cut off his ear under the influence of Absinthe. Other historical drinkers www.absintheliquor.com involve Oscar Wilde, Paul Verlaine, Charles Baudelaire and writer Ernest Hemingway who created an Absinthe cocktail called “Death in the Afternoon” which was made by mixing Absinthe with champagne.

Absinthe was also a favorite drink from the Czech Republic, the United States and Catalonia in Spain.
What Exactly is Absinthe Liquor?

Absinthe is usually a spirit whose primary ingredients include the herbs grande wormwood (Artemesia Absinthium), green anise and florence fennel. Various other herbs and ingredients, like licorice, star anise, angelica root, hyssop and sweet flag, are occasionally utilized in the production of Absinthe. These herbs give it its characteristic sour, bitter and aniseed taste It is readily available clear as Blanche Absinthe or La Bleue, but is normally emerald colored and that is why it had been nicknamed “The Green Fairy” or “La Fee Verte”.

The suspending of Absinthe in 1915 had been a historic event. It had been banned in many countries worldwide a result of the alleged harmful effects of the chemical thujone present in the wormwood in Absinthe. The drinking of Absinthe was held accountable for driving people insane and there was even an instance where a heavy Absinthe drinker murdered his entire family. No regard was handed to the fact that he was an alcoholic violent man anyway – his “insanity” was blamed on the two portions of Absinthe he had taken before drinking other alcohol. Absinthe was also believed to be addictive plus a hallucinogen causing psychedelic effects similar to cannabis. These claims were entirely unsourced and Absinthe contained only minute quantities of thujone.

The French people significantly missed the flavor of Absinthe and so drinks like Pernod Pastis and Ouzo became popular. These alcohol based drinks had the aniseed flavoring minus the wormwood. The Absinthe industry was able to continue in countries like Spain. Portugal and the Czech Republic where Absinthe was not ever banned.
There was clearly an Absinthe rebirth in the 1990s when studies showed that Absinthe was not more harmful than any other strong alcoholic drink. Many countries repealed their Absinthe ban and folks were once more able to buy Absinthe by the bottle or perhaps in bars.

Making the Ideal Absinthe Liquor
You will find a ritual to be followed when making the ideal Absinthe:-
– Fill Absinthe right into an Absinthe glass.- Place a sugar cube upon an Absinthe spoon and rest over glass.
– Pour cold water little by little over the spoon into the Absinthe.
– Watch the Absinthe louche and turn into milky.
– Get pleasure from your excellent Absinthe!

Absinthiana such as Absinthe glasses and Absinthe spoons are around for order online from companies like AbsintheKit.com. Absinthe liquor essence is also available from AbsintheKit.com.

Absinthe liquor is also a great add-on in cocktail recipes – look online for Absinthe cocktail recipes.